WLP840 | American Lager Yeast
Attenuation: 75.0% - 80.0%
Alcohol Tol.: Medium (5 - 10%)
Fermentation Temp: 50F - 55F/10C - 13C
This strain makes dry and clean lagers with a light note of apple fruitiness. Sulfur and diacetyl production is minimal making this strain easy to work with and fitting for American-style lagers.