Already have your burner warmed up to fry the turkey? How convenient! Throw your kettle on there after and get a brew going while you have family and friends around to join in the fun. An Oatmeal Stout is a great beer for sharing during the holidays and pairing with a diverse holiday menu. If you're thinking ahead to the Christmas and New Year season, this all grain beer recipe will be a great Thanksgiving brew session so you aren't braving the holidays empty handed!
|
|
|
|
|
|
A cereal grain used primarily for oatmeal stout imparting creamy mouthfeel, increased body and grainy notes. Pre-gelatinized. Available in 1 lb bags for ease of use and measurement.
|
|
|
|
|
|
Willamette can be incorporated into many styles thanks to its moderate alpha and mellow disposition. English ales are a natural fit, but it also does well in many American and European ale styles as well.
|
|
|
|
|
|
Traditionally used for English-style ales including milds, bitters, porters, and stouts. Residual sweetness accentuates malt character along with mild fruity esters.
|
|
|
|
|
|
We have some exciting promotions and contests around the corner so follow us on Facebook, and Instagram @themillhomebrew to join in the fun. Use the discount code LAUNCHCODE upon checkout to receive 20% off your order for a limited time to celebrate our recent launch! With a $25 minimum order we will process and deliver your ingredients as soon as the next day, and get you brewing more.
|
|
|
|
|
|